School toilets need to be cleaned with all the highest
standards of hygiene in mind. Keeping this area clean can help prevent the
spread of disease and improve school attendance. Using a cleaning system
similar to a HACCP cleaning system, may be useful. HACCP was developed by NASA
to ensure food safety for astronauts. It has been adopted by the food
preparation industry to keep food safe. The principles of HACCP ensure that
germs are not spread and there is no cross-contamination of bacteria.
- Use colour-coded cloths for cleaning different areas. Toilet pans, urinals and cisterns should be cleaned with one cloth – you could make this one a red cloth. Then basins, taps and cubicle doors and door handles and locks should be cleaned with a separate cloth and this one could be green. Do not use the same bucket of cleaning products for these two cloths and do not let them lie together when not in use.
- Cleaning products should always be handled responsibly and staff must be trained about proper handling and dilution.
- Cleaning products must always be stored in a locked room that is not accessible by students.
- All staff that clean must be familiar with their products and have all necessary safety gear including safety goggles, masks, acid-resistant overalls, acid-proof gloves and safety boots.
For more information on cleaning products for all areas of a
school please visit our website at www.blendwell.co.za.
Blendwell Chemicals manufactures a huge range of cleaning products in Midrand,
South Africa. We are the best local wholesaler of cleaning chemicals.